Guess the French Cheeses + a Book Giveaway

As someone who jumps from main course to dessert, and doesn’t stop for cheese, my fantastic meal in Alsace was a change in game plan. Philippe and our French friends think I’m a bit crazy for waxing on about something that is part of their everyday life. But where else in the world has a plate of cheeses become a such a tradition? Centuries old processes were developed and still used just for one course of a meal. ... Read More