- For Sale
- Info & Tours
- Contact Us
- Sign In
We’re all familiar with the sweet crêpe, but did you know that the savory version is actually called a “galette”? They are made from a buckwheat batter and hail from Brittany, a coastal region in France. This recipe will show you how to make a traditional Breton galette, topped with a beautiful combination of goat cheese, honey and beets! ... Read More
Love Paris, London and Italy? Stay up-to-date with our latest news, blogs and specials by signing up for the Vacation Perfect newsletter.
Peruse previous editions of our newsletters, filled with travel tips and wonderful destination information.