Happy Easter – Recipe for Sautéed Lamb Noisettes
March 28th, 2013Add a taste of French cooking to your Easter table with this recipe for Sautéed Lamb Noisettes, “Maxim” Potatoes and Asparagus from Le Cordon Bleu. Joyeuses Pâques from all of us at Paris Perfect! ... Read More
Recipe for my Favorite Lemon Tart; French Tarte au Citron
April 22nd, 2011Delicious Lemon Tart Recipe – French Tarte au Citron Are you like me – when warm weather appears, you yearn for berries and tart fruit flavors for dessert? One of my favorite recipes is this one for Tarte au Citron, adapted from 3 or 4 recipes over the years There are 2 secrets, and ... Read More
Pumpkin and Goats Cheese Gratin with Hazlenut Topping
November 10th, 2010I love dishes made out of pumpkin or any kind of squash! The Thanksgiving season has put me in the mood! Here is a good pumpkin gratin dish which mixes goats cheese and leeks with the pumpkin… ... Read More
