Climbing the Everest of Baking: French Macarons
February 3rd, 2017French macarons are notoriously difficult to make and the learning process can seem like a never-ending struggle. Madelyn teamed up with her daughter Alexia in an attempt to recreate Pierre Hermé’s famous chocolate-passionfruit macaron. See the hilarious failures and eventual triumph that ensued, and get some baking tips too! ... Read More
A Closer Look at Ladurée’s Newest Macaron Boxes
June 11th, 2016Maison Ladurée’s most recent collaboration with Australian illustrator Kerrie Hess brings together all the best elements of the Parisian dream: beauty, femininity, fashion and of course, macarons. Come take a closer look at her exclusive, limited edition designs, and learn the fascinating history behind this world-renowned pastry shop and the adorable pastel-colored confections they create! ... Read More
Pretty Pastries of Paris – The 7 Best Sweets to Sample!
September 30th, 2015Do you know your Religieuse from your Millefeuille? Or how about your Paris Brest from your Opera cake? Well don’t worry, you don’t need to speak any French to know the language of pastry. We sat down with Jill Colonna – acclaimed cookbook author and authority on all things sweet – to get a deeper look at these French confections! ... Read More
Making the Best Macarons in the World!
October 10th, 2009My daughter Alexia (age 14) and I have fallen in love with macarons, especially the ones made by Pierre Herme’ in Paris. We purchased his Macaron cookbook and have spent many hours in the kitchen trying to perfect his delicious concoctions. Making Macarons by Pierre Herme They say that macarons are the most difficult pastry ... Read More
My Favorite Photos of Paris …. Pastries!
May 18th, 2009This delicious shop is located next to our daughter’s orthodontist in the 17th arrondissement. Consistently good quality and selection. It’s our treat to stop by here for a quiche and dessert after she gets her braces tightened. ... Read More
