Crème Caramel with Exotic Citrus Compote
May 4th, 2017This lusciously soft custard dessert is like creme brulée’s saucy cousin. With exotic citrus fruits like kumquat and the cozy flavor of fresh vanilla pods, this unique crème caramel achieves the perfect balance between sweet, creamy and tart. Really impress your friends and family with this surprisingly light after-dinner treat! ... Read More
Climbing the Everest of Baking: French Macarons
February 3rd, 2017French macarons are notoriously difficult to make and the learning process can seem like a never-ending struggle. Madelyn teamed up with her daughter Alexia in an attempt to recreate Pierre Hermé’s famous chocolate-passionfruit macaron. See the hilarious failures and eventual triumph that ensued, and get some baking tips too! ... Read More
Strawberry Lemon Gâteau au Yaourt: The Perfect Summer Dessert!
May 28th, 2016Many wonderful things come along with the warm weather of Spring and Summer, including strawberries! Take advantage of the plentiful strawberry harvest with a simple and easy yogurt cake. Adapted from a traditional French recipe, there couldn’t be a better treat to enjoy on a beautiful sunny afternoon, especially when paired with a nice glass of champagne! ... Read More
How to Make Canelés, Specialty Treats from Bordeaux!
February 9th, 2016Canelés are delightful cake-like, custardy pastries from the region of Bordeaux. Madelyn attempts to bake these little beauties, but finds that they’re a bit more complicated than she originally thought. In the end, she succeeds in finding a simplified recipe, but not without some laughs and hiccups along the way! At least they tasted delicious! ... Read More
Forget Fruitcake! Try This Delicious Pain d’Épices for the Holidays!
December 18th, 2015Pain d’épices is a beloved French sweet bread filled with cinnamon, cloves and other warming spices. Although it is enjoyed year-round in France, it undoubtedly adds an air – and aroma – of festivity to the holiday season. This recipe also includes an orange-zest cream cheese spread, making for a heavenly snack that’s sure to impress all your friends and family! ... Read More
A Rustic Pear Galette That’s Super Easy to Make!
October 22nd, 2015Brew a hot drink and cozy up to this rustic, seasonal pear galette! It’s extremely easy to throw together and makes for a delicious autumnal dessert – or snack. Take a quick trip to the market for some pears and pre-made pastry dough, and your kitchen will suddenly feel like a French bakery! ... Read More
